Vegetable preparation machine CA-311
Commercial vegetable preparation machine with an hourly output of up to 1,000 lbs. / 450 Kg.
1 speed motor block and a universal attachment.
- New production technology that gives a uniform, high-quality cutting result.
- Ergonomic design: product is sliced/cut/shredded in one single movement.
- Lateral product eject requires less space on the worktop.
- Easily removable lever and lid for cleaning purpose.
- NSF listed: guaranteed hygiene and safety.
Discs are not included*.
- Stainless steel construction and highest quality material, all suitable for contact with food.
- New production technology that gives a uniform, high-quality cutting result.
- The large range of high quality discs and grids allows the operator to obtain over 70 different styles of product.
- Lateral product ejection, reducing the amount of counter space required, whilst also minimising product splashing.
- This directs the product avoiding splashing.
- Electronic, user-friendly control board.
- Easily removable lever and lid for cleaning purposes.
- NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
Specifications Sheet
Hourly production: 300 lbs. - 1000 lbs.
Inlet opening: 21 in2
Disc diameter: 8 "
Motor speed: 365 rpm
Loading: 1.5 Hp
External dimensions (WxDxH)
Width: 15.4 "
Depth: 16 "
Height: 21.4 "
Product Sheet
Default equipment
- 1 speed motor block.
- Regular hopper.
Optional equipment
- Long vegetable attachment.
- Stand-trolley.
