Vegetable preparation machine CA-311 VV (variable speed)

Commercial vegetable preparation machine with an hourly output of up to 1,000 lbs. / 450 Kg.

Variable speed motor block and a universal attachment.

  • New production technology that gives a uniform, high-quality cutting result.
  • Ergonomic design: product is sliced/cut/shredded in one single movement.
  • Lateral product eject requires less space on the worktop.
  • Easily removable lever and lid for cleaning purpose.
  • NSF listed: guaranteed hygiene and safety.
    Discs are not included*.
  • Electronic, user-friendly control board with 5 speeds.
  • Easily removable lever, lid and base for cleaning purposes. Motor mount can be in place away from dish area.

  • Stainless steel construction and highest quality material, all suitable for contact with good.
  • New production technology that gives a uniform, highest-quality cutting result.
  • The large range of high quality discs and grids allows the operator to obtain over 70 different styles of product.
  • Lateral product ejection, which allows the appliance to be placed in a less deep working surface.
  • This directs the product avoiding splashing.
  • NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
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Detailed Information Docs

Specifications Sheet

Hourly production (pieces): 300 lbs. - 1000 lbs.

Inlet opening: 21 in2
Disc diameter: 8 "
Speed as veg. slicer: 5 (365 rpm - 1000 rpm)
Total loading: 3 Hp

External dimensions (WxDxH)
Width: 15.4 "
Depth: 16.10 "
Height: 22.32 "

Net weight: 61 lbs.

Product Sheet

Default equipment

  • Adjustable speed motor block.
  • Regular hopper.

Optional equipment

  • Long vegetable attachment.
  • Stand-trolley.
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