Tabletop model. 20 m³/h. 420+420 mm.
Two sealing bars (420+420 mm).
20 m³/h Busch vacuum pump.
Vacuum controlled by sensor.
- Powered by Busch.
- Vacuum controlled by sensor.
- Vacuum PLUS.
- Digital keyboard.
- Control panel equipped with display indicating the exact vacuum percentage.
- "Pause" button to marinate food.
- Safe liquid packing thanks to sensor control.
- Double seal.
- Cordless sealing bar.
- Bag-sealing programme.
- Pulse-controlled decompression.
- Vac-Norm ready with Automatic decompression.
- Stainless steel body and chamber. Long-shaped chamber.
- Damped transparent lid of highly durable polycarbonate.
- Dry-oil programme for drying the pump.
- Working hours counter for oil changes.
- Safety system with protection against vacuum failure.
Pump capacity: 700 cf/h
Bar length: 16.5 "
Total loading: 1.25 Hp
Vacuum pressure (maximum): 2 mbar
- Width: 17 "
- Depth: 16 "
- Height: 7.2 "
External dimensions (WxDxH)
- Width: 24.6 "
- Depth: 21.1 "
Height: 23.4 " (120V) / 20.1 " (230V)
- Depth: 21.1 "
- Height: 20.1 "
Net weight: 180.2 lbs
Noise level (1m.): 75 dB(A)
Background noise: 32 dB(A)
23.8 x 30.6 x 25.6 "
Gross weight: 199.5 lbs.
- Sensor Controls.
- Up to 10 seconds of extra vacuum pull.
- Soft air function.
- Dry oil cycle.
- BUSCH pump.
- NSF Approved.
- Clear methacrylate lid.
- Filling plate.
- Vacuum packing bags.
- External vacuum kit for Vac-Norm, containers and accessories.
- Bag cutting kit.
- Support for liquid packaging.
- Additional filling plates.
- To cut non-used bag parts.
- For Sammic vacuum packing machines. Ideal accessory to pack in bags containing liquids.
- For Sammic vacuum packing machines.
- Different sizes vac-norm containers.for using as external vacuum packing
- Designed for vacuum packing and sous-vide cooking
- For easy transportation of the vacuum packer and its accessories.