We offer customised solutions for our most demanding users in Catering and Hotel, Licensed Trade and Food Industries since 1961.

We are a world leader manufacturer of Quality Ware Washing and Dynamic Food Preparation Equipment.

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How to clean an industrial potato peeler

Cleaning is vital to extend the life of a potato peeler and to have optimum results throughout its lifetime.

Standardise your recipes with the cutter programmes

This unique feature of Sammic machines allows you to create programmes or use other pre-set ones to standardise the cooking in your kitchen.

Standardise #ThePerfectCut with the Force Control System

This system allows us to measure and see the force used and also to programme a sound and visual system for a specific force.

Standardisation in the kitchen: quality and profitability

Enrique Fleischmann tells us why standardisation is important in a kitchen and how he achieves the best quality and profitability in his restaurants.

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