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Equipment for pizzerias We can provide all of the kitchen equipment you need for a pizzeria.

Pizzerias are as unique as the many pizza styles they produce. Each operator must find that special something to make them relevant in the highly competitive industry. Sammic offers quality tools to keep you ahead of the competition. Long lasting products that have a focus on your food. Sammic has mixers designed for faster production times, hand blenders that stand up to the demands of a busy kitchen, cheese shredders and food processors to lower food costs and improve quality and consistency.

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The CA vegetable preparation machine is an essential!

The Sammic Commercial Vegetable Preparation Machine CA-3V is a dynamic processor that brings the most powerful cheese shredder to your countertop. Large production capability in a small footprint, the CA-3V can process 100’s of pounds of cheese reducing your food costs greatly. Shred and Grate everything from soft Mozzarella, Provolone to hard Parmesan. Lowering your food cost by shredding your own cheese will save you thousands of dollars a year! Slice, dice, julienne, you name it, Sammic can cut it. Pepperoni, mushrooms, onions, sausage, bacon black olives, green peppers, even Pineapple!

Force Control System

Precisely defined force level for repeatable perfect results #ThePerfectCut

Veg prep ULTRA models have the exclusive "Force Control System". The FCS screen shows the force made by the motor at all times. It also enables an audible warning to be programmed for when the machine exceeds the established force. The user therefore obtains the desired cut quality in each product and at all times, achieving an optimum and uniform cut without shrinkage.

SH Shredding Discs

This cheese shredding disc has your sanitation needs in mind. The easily detachable blade can be safely removed from the base without having to use screws. These screw heads can be a food safety hazard due to the difficult nature and time consuming efforts of cleaning under.

Special cuts for pizza

SH-7 7 mm disc for shredding Cheese
FCC-3+ 3 mm disc for slicing Onion, Mushrooms, zuzzhini...
FCC-5+ 5 mm disc for slicing Tomato, Aubergine...

MX-12&XM-51 Immersion Blenders

The right choice, means the right size and power. Liquidize and blend all of your sauces, from 8” mixing arms that can blend 10qts at a time, to huge 24” arms that can handle up to 300qts, Sammic has the immersion blender your pizzeria needs. Compact and powerful.

Commercial hand blenders

Commercial immersion blenders and whisks.
Versatility, ergonomy, strength. Built to last.

Hand blender XM-12 Compact immersion blender. 0.33 Hp / 240 W.
Hand blender XM-31 Professional immersion blender. 0.54 Hp / 400 W.
Hand blender XM-51 Professional immersion blender. 1.1 Hp / 720 W.
Hand blender XM-71 Professional immersion blender. 1.2 Hp / 840 W.

Commercial vegetable preparation machines

The perfect cut, by Sammic: Quality, productivity, ergonomics.
Commercial food processors with an hourly outuput of up to 2,200 lb.

  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Hourly production
350 kg Vegetable preparation machine CA-21 Compact, 1-speed vegetable slicer.
350 kg Vegetable preparation machine CA-2V Compact, variable speed vegetable slicer. "Brushless" technology: maximum efficiency.
450 kg Vegetable preparation machine CA-31 Vegetable preparation machine. Production up to 1000 lb.
500 kg Vegetable preparation machine CA-3V Commercial vegetable preparation. Production up to 1000 lb.
650 kg Vegetable preparation machine CA-41 High production vegetable preparation machine with an hourly output of up to 1300 lb.
650 kg Vegetable preparation machine CA-4V High-production commercial vegetable preparation machine, up to 1300 lb.

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