Frozen or fresh-cut french fries?
Sammic French Fry System allows restaurant operators to serve tasty, healthy and popular fresh-cut fries in a consistent manner while dramatically cutting down food costs.
There are diferent system options; from compact systems for smaller restaurants to large industrial system for institutions or commissary kitchens.
To show you the benefits of Sammic French Fry System, we have set up a dedicated micro site on our web: find out why fresh french fries are better! We invite you to visit it and check not only the advantages, but also the different solutions Sammic offers according to the operator's production needs. The site even includes a savings calculator based on energy, oil, handwork and other costs.