'Fat Friday' at Sammic US

June 26, 2017

Ever wonder what happens when the Sammic US sales team prepares for a salad chain presentation?

It turns into a wonderful “Fat Friday” luncheon for the whole team!

We Sliced/Diced/Chopped/Julienned on the Vegetable preparation machine CA-301, Spun lettuce on the Salad spinner ES-200, and cooked all types of proteins by Sous Vide with the SmartVide8+.

  

 

 

Just another reason why Sammic is #TheRightChoice.

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